This is such a time of change and chaos. Enjoy good vegan food to help keep our sanity and add comfort to our daily lives. Many vegan ice cream flavors to choose from to help keep cool with new Seattle heat waves. Vegan ice creams are available with many flavors and vegan milk alternatives with options for different allergen needs and taste preferences. Let’s be supportive, thoughtful and care for each other and all living creatures.
Piroshky Piroshky Bakery is re-opening their take out window on 3rd street between Pike and Pine streets in the Century Square food court.
Their seasonal piroshky for August is a vegan Cabbage and Onion Piroshky. Their menu includes a spicy Veggie Chipotle Piroshky with Field Roast Crumble. The vegan Potato and Mushroom Piroshky is perfect on the go comfort food. They also have a vegan Russian Borscht soup.
Seasonal & Monthly Specials
Frankie & Jo’s
Frankie & Jo’s all vegan ice cream August flavors include three summer flavors. Pineapple Whip is a pineapple with coconut milk ice cream. Salty Lime & Watermelon is a lime and watermelon ice cream. Tahini Banana is a banana ice cream with chocolate tahini sauce and walnut chocolate chip cookies.
Mighty-O Donuts has three August vegan donut specials. S’MORE donuts are organic chocolate cake donuts, with organic vanilla glaze, graham cracker crumble & marshmello dollop. Peach Fritters with summer peaches and a Lemon Filled donut.
Molly Moon’s seasonal vegan option for August is Mocha Chip Ice Cream made with coconut milk.
Razzi’s Pizzeria August special is a free pint of ice cream with the purchase of a large pizza. Razzi’s has an entire vegan menu with many Italian favorites.
Salt & Straw
Boysenberry Oat Milk Sherbet is the vegan seasonal flavor for August while supplies last at Salt & Straw.
Pasado’s Safe Haven has several sanctuary tours in August. The tours are $25 per person or $75 for a family of 3 or more. Learn more and register at https://www.pasadosafehaven.org/events/.