Enjoy the season with local vegan options.
New Restaurants & Restaurant Updates
Ben & Esther’s Vegan Jewish Deli
Ben & Esther’s Vegan Jewish Deli opened their first Seattle location on November 1st!
Cycle Dogs
Cycle Dogs has had many challenges like so many restaurants during these last two years. They’re asking the community for support during these challenging times. They have lots specials you can find on their Facebook page including lunch, dinner, brunch, and drinks including both cocktails and mocktails. Their slower times for dinner is 4-6 pm and 8 pm to closing. For brunch slower times is 9-11am.
Galaxy Rune
Galaxy Rune has closed. They’re now looking to write a cookbook. Keep up with what’s next for them.
Next Level Burger
Next Level Burger is opening a new location in Ballard.
Seasonal Menus & Specials
Frankie & Jo’s
Frankie & Jo’s has 3 seasonal ice cream flavors for November. They also have a Thanksgiving Pies and Pints special for pre-order by 11/17/22 for pickup on 11/23/22.
- Cardamom Caramel – A salty caramel ice cream base with rich dry burnt caramel and cardamom.
- Pineapple Upside-Down Cake – A tart pineapple-infused coconut ice cream with vanilla cake pieces and dark sweet cherry ginger jam.
- Sunday Morning – A coconut oat pumpkin base ice cream with spices and chicory.
Kati Thai
Kati Thai, all vegan Thai restaurant in South Lake Union, has a 10% off special on online orders for the month of November. More info and order on their website.
Mighty-O Donuts
Mighty-O Donuts will be open Thanksgiving Day at their Ballard, Green Lake, and Capitol Hill locations from 6 am to 1 pm. Their Pumpkin Spiced Donuts will continue to be their seasonal donut. Their drink specials continue to be Pumpkin Spice Latte, Apple Cider, Chai, and Chaider (apple cider and chai spice mix) drinks.
During the month of November they’re collecting food items for the Ballard Food Bank at all of their locations.
Salt & Straw
Salt & Straw’s vegan ice cream flavor for November is Pumpkin & Gingersnap Pie.