Vegan Valentine’s Day

Find local vegan dinner, dessert, and gift options for Valentine’s Day.

Update for 2023: http://seattlevegan.com/vegan-valentines-day-2023/.

Café Flora

Café Flora, vegetarian cafe in Madison Valley, is offering both a dine-in Valentine’s Day Dinner and a takeout option with the same menu. The entire menu is all vegan and gluten-free. Both options are $150 for two. The dine in option offers an optional $25 optional wine pairing. The takeout option offers an optional beverage pairing for $45 for two. Takeout meal option can be ordered online on their website and the in person dining option requires reservations. Call Café Flora at 206-325-9100 to make reservations.

Menu:

  • STARTER Wonton crisps with butternut pate, beet-pepper jam, avocado-pumpkin seed scallion pistou and vegan creme fraiche (vegan & gluten-free)
  • SALAD Winter greens, watermelon radish, and chilled green beans in a creamy sesame dressing (vegan & gluten-free)
  • ENTREE Artichoke croquettes with spiced lemongrass sauce, gingered kabocha smash, grilled chayote squash with beluga lentils & maitake mushrooms, pickled starfruit and blood orange (vegan & gluten-free)
  • DESSERT Chocolate Tower for Two: Theo’s chocolate mousse on a graham crust enrobed in dark chocolate ganache, with raspberry coulis and coconut whip. It’s accompanied by heart-shaped buckwheat shortbread, chocolate mendiants, and passion fruit pate de fruit.  (vegan & gluten-free)

Cinnaholic

Cinnaholic, all vegan cinnamon rolls and more in Capitol Hill, has several dessert options.

  • Chocolate Covered Strawberries – $24.99
  • Premium Chocolate Covered Strawberries – $29.99. Add up to 3 toppings to add to Chocolate Covered Strawberries.
  • Valentine’s Day Sweetheart Box – $24.99. Includes two cinnamon rolls with a choice of frosting and topping, two chocolate-covered strawberries, two mini brownies, and two mini cookies.

Flying Apron

Flying Apron, vegan & gluten-free bakery in West Seattle and Fremont, has several dessert options for Valentine’s Day.

Valentine’s Day Love Box – $22

  • 4 Bon Bon’s – 2 Chocolate with Chocolate Chips, 2 Vanilla Bean with Red & Pink Sprinkles
  • 2 Heart Shaped Sugar Cookies  – Royal Iced with Sprinkles
  • 2 Chocolate Chip Cookies

Valentine’s Day Bon Bon Box 4 pack – $8

  • 4 Bon Bon’s – 2 Chocolate with Chocolate Chips, 2 Vanilla Bean with Red & Pink Sprinkles

Valentine’s Day Bon Bon Box 6 pack – $11

  • 6 Bon Bon’s – 2 Chocolate with Chocolate Chips, 2 Vanilla Bean with Red & Pink Sprinkles, 2 Strawberry Coconut with Toasted Coconut Sprinkled on Top

Valentine’s Day Cupcakes 4 pack – $18

  • 2 Vanilla Cupcakes with Vanilla Frosting with Red, White & Pink Sprinkles
  • 2 Vanilla Cupcakes with Strawberry Frosting

Valentine’s Day 4” Heart Shaped Cake – $30. Chocolate or Vanilla Cake with Choice of Chocolate, Vanilla, Strawberry or Raspberry Frosting

Valentine’s Day 6” Heart Shaped Cake – $45. Chocolate or Vanilla Cake with Choice of Chocolate, Vanilla, Strawberry or Raspberry Frosting

Frelard Tamales – order by Sunday, 2/6

Frelard Tamales, in Green Lake, has an Amores Gift Set with a vegan option. The vegan gift set is $123.50. They’re partnering with three BIPOC and queer-owned local small businesses to create this gift set. Order gift set on their website by 2/6.

Gift Set includes:

  • 15 mini-tamales from Frelard Tamales – several vegan options
  • 1 candle from Fingerprint & Co. with Te Quiero Mucho tropical floral scent.
  • 1 box of cookies from Lazy Cow Bakery – tres leches cake slice, chocolate croissant, strawberry chocolate mousse, and pink checkered icebox cookie
  • 1 flower arrangement from Woodinville Valley Farm – a flower arrangement with roses and daffodils.

KJ’s Cakery Bakery Sweet Shop

KJ’s Cakery Bakery Sweet Shop, bakery in downtown Kent with vegan options, has several vegan cookie options for Valentine’s Day. Make sure to order the vegan option.

  • Paint Your Own (PYO) Cookie Kits. Kit includes 4 cookies, paint brushes and edible paint. $20
  • Valentine Cookie Assortment – 2 Valentines Sugar Cookies, 2 Red Velvet Thickum Cookies, 2 Triple Chocolate Thickum Cookies. $30
  • Macarons Assortment with 6 Macarons. $22

Mighty-O Donuts

Mighty-O Donuts, vegan donuts in Ballard, Downtown Seattle & Green Lake, has 2 vegan donuts for Valentine’s Day. Also, on Valentine’s Day, 2/14 they are having a Meet Me at Mighty O special. Buy a donut and drip coffee and receive a second donut and drip coffee for free. Mention Facebook post and bring in someone special to get the special – see Facebook post for info.

Love Bite Donut – Vanilla cake donut dipped in rich chocolate glaze and topped with organic heart shaped sprinkles.

Sweetheart Donut – Heart shaped yeast raised donut dipped in a glaze made from organic raspberries and striped with classic glaze.

Quickie Too

Quickie Too, vegan comfort food in Tacoma, is having a Valentine’s Day weekend special. Spend $50 on Friday 2/11, Saturday 2/12, or Monday 2/14 and get 2 vegan chocolate cupcakes with your order when ordering on their website. See details and make purchase at https://quickietoo.com/.

Sage & Cinder

Sage & Cinder, vegan restaurant in Mukilteo, is closed on Mondays so they’re having a Valentine’s Day menu for the entire month of February. The menu is available for in person dining during dinner hours and take out. The price is $47 per person.

Menu:

  • Crabcakes (jackfruit and banana blossom) over Creole spice aioli served with a red pepper, radish and frisée salad.
  • Celery root soup with fennel frawn, garlic oil, and lime crème.
  • Coconut curried étoufée with vegan shrimp, red peppers, pickled okra, and cauliflower over basmati rice.
  • Blood orange cheesecake with a pistachio, almond, date crust and topped with a orange curd.

Tommyknocker’s Cornish Pasty

Tommyknocker’s Cornish Pasty, in Port Townsend has an in person or take out vegan Valentine’s Day dinner. The dinner is $55 per person.

Menu:

  • Soup: Truffle Oil Cauliflower Bisque with Crostinis
  • Salad: Clementine-Strawberry Salad with Fennel, Red Onions, Candied Walnuts, Mixed Greens, with Lively Olive Tangerine Dark Balsamic Vinaigrette
  • Entrée: Vegetable Napoleon (Stack of Grilled Eggplant, Onion, Red Bell Pepper, Portobello, Zucchini, Yellow Squash, Basil Tofu Ricotta and Tomato Coulis) with Sautéed Kale and Roasted Root Vegetables (Yukon Gold Potatoes, Sweet Potatoes, Red Dog Farm’s Carrots, Parsnips and Beets)
  • Dessert: Alpenfire Calypso (Apple and Blackberry) Cider Poached Pear

Triple Door – J’ADORE! A Burlesque Valentine

Triple Door, in Downtown Seattle, is vegan friendly and having a Valentine burlesque, drag, and dance show on Friday, 2/11, Saturday, 2/12, Sunday, 2/13, and Monday, 2/14. Prices range from $35 to $50 depending on date, time, and seating location.

Viva Tacoma

Viva Tacoma, vegan restaurant in Tacoma, is having a vegan Valentine’s Dinner. The dinner is dine-in and available on Saturday, 2/12, Sunday, 2/13, and Monday, 2/14. The price is $48 per person with an optional wine flight option for $25 per person.

Menu:

  • Fig Crostini – Baguette pints covered with delicious mix of onion, cream cheese and fresh herbs topped with dried fig, grilled onion, balsamic drizzle and parsley.
  • Caesar Salad – Fresh shredded carrots and diced tomatoes tossed with romaine lettuce and house made croutons, sprinkled with grated parmesan cheese.
  • Butternut Soup – Creamy butternut soup elegantly spiced with onion, cumin and garlic garnished with sweet roasted pumpkin seeds and cashew sour cream.
  • Chimichurri Steak – Portobello mushroom coated in a mixture of smoky & savory marinade, topped with a chimichurri sauce and garneshed with chives. Served with a vegetable medley of fingerling potatoes, carrot, sweet onion and spinach sautéed in butter and fresh garlic.
  • Crème Brûleé – A classic French style vanilla bean crème brûleé topped with whipped cream and fresh berries.