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Cooking with Kids: Halloween Chocolates

October 27, 2024 @ 10:00 am 12:00 pm

Learn to make gluten-free and vegan versions of chocolate candy for Halloween or anytime. Each ticket includes one child, age 8-12, and one adult.

Menu

  • Chocolate Nut Butter Cups (with and without peanuts)
  • Chocolate-Covered Caramel Shortbread Bars
  • Chocolate Crunch Bars
$120

PCC Community Market

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Issaquah PCC

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